GOOD NEWS: Prices Soar, New Berry Hill Cafe, & East Nashville Poke Spot!

Berry Hill snags a shiny new all-day cafe and coffee shop in Stay Golden Restaurant & Roastery, a full-service restaurant with coffee and cocktail bars that opened Tuesday. Stay Golden is the new caffeinated project from the team that first opened Nashville’s popular Steadfast Coffee. Owners say the goal is to be “more than just a grab-and-go coffee counter.” It will offer a menu encompassing… Continue reading

GOOD NEWS: New Townhomes, New Turnip Truck, and 2 Nashville Restaurants Recognized!

Two Nashville restaurants that opened in the past year earned a spot on Bon Appétit’s list of America’s 50 Best New Restaurants. While the magazine won’t announce their Hot 10 until August, Cafe Roze and Folk both find themselves among the contenders for a spot on the list… Continue reading

GOOD NEWS: Median Price Up, Slim & Husky’s Brings Fame, and New Crepe Spot Opens!

Community is at the heart of Slim & Husky’s Pizza Beeria, a Nashville eatery founded by 3 friends dedicated to giving back to under-served neighborhoods. TSU grads Clinton Gray, Derrick Moore and Emanuel Reed struck a chord with Nashville diners in 2017 when they… Continue reading

GOOD NEWS: Home Prices Up, New WeHo Homes, & $13 Instagram-Worthy Milkshakes Coming!

Just like death and taxes, the coming of the high-priced, everything-but-the-kitchen-sink milkshake trend to Nashville was inevitable. Sure enough, Music City has its first taker, as Legendairy Milkshake Bar aims to start serving up Instagram-ready desserts this summer. Co-owner Christina Helton Barnett plans to open the shop in… Continue reading

GOOD NEWS: New Row Homes in Buena Vista, Bob Dylan’s Nashville Distillery, & Saltine Opens!

There’s a new fresh seafood option in town. Saltine, a modern oyster bar and restaurant with an emphasis on Southern cuisine, officially opened to the public on May 2. Saltine is located in the previous Blackstone Brewery building and the menu focuses on fresh seafood, including… Continue reading

GOOD NEWS: New Condos in West End Park & The Nations and First Look at Woolworth!

Woolworth on 5th, the newest venture from Nashville restaurateur Tom Morales, opened on February 5 in the Arts district. The location was once home to F. W. Woolworth, an original “five and dime” store and a prominent site of lunch counter sit-ins during the 1960s Civil Rights Movement in Nashville. The new Woolworth on 5th is now a welcoming restaurant and live music venue honoring the history and events that took place there… Continue reading

GOOD NEWS: Record Visitors, Nashville in NY Times, & First Look at ML Rose!

M.L. Rose is a well-known neighborhood pub in Nashville. M.L. Rose Capitol View officially opened in December, making it the third location for the popular beer and burger joint. The walls are covered in reminders of the past like… Continue reading

GOOD NEWS: Home Building Wave, Charlotte Park Project, & First Look at Bare Bones!

At the newest spot in The Nations, you can buy cuts of meat sourced from local farms, grab basic pantry items and enjoy a roast beef sandwich and beer all under one roof. Bare Bones Butcher owners Wesley Adams and Patrick Davidson hope their multi-purpose business fills a niche for an… Continue reading

GOOD NEWS: Home Sales Up, Home Values Up, & First Look at Hopsmith Tavern!

Hopsmith Tavern, an American restaurant and bar, opened in Midtown on December 1. The neighborhood spot boasts a fun atmosphere, tasty food, and an extensive beer selection. It features 3 floors, each creatively designed with items you might find in your old man’s garage or throwback items. There are bars on each floor… Continue reading

GOOD NEWS: Nashville Growth Continues, Nashville Transplants, & First Look at Kuchnia + Keller!

Kuchnia and Keller, a new restaurant and bar concept from chef Aaron Clemins, officially opened in Germantown on Thursday. The restaurant, which took nearly 2 years to complete, is now serving Eastern European-inspired cuisine alongside a wide-variety of beer, cocktails and wine. Chef Clemins uses Eastern European cooking traditions to deliver items like relish trays, beef goulash, obatzda, and… Continue reading